Assists supervision in expediting results, Samples final products for the micro count test. To verify your application is complete, log into your USAJOBS account, https://my.usajobs.gov/Account/Login, To fax your documents, you must use the following cover page http://staffing.opm.gov/pdf/usascover.pdf, Fax your documents to 1-478-757-3144 . Under this system, the new hire is required to resolve any identified discrepancies as a condition of continued employment, If you are selected, you may need to complete a Declaration for Federal Employment (OF-306) prior to being appointed to determine suitability for Federal employment and to authorize a background investigation. The complete application package must be submitted by 11:59 PM (EST) on Wednesday, April 26, 2017to receive consideration, Veterans Preference Documentation, if applicable, Schedule A Eligibility Letter if you are applying as a Schedule A candidate, Knowledge and application of laboratory procedures and techniques. Performs challenge tests to determine preservation effectiveness in research, Performs microbiological tests on raw materials, bulk, and finished goods to, Determine microbiological content and composition, Isolates and cultures bacteria and other microorganisms. 999 Any Town, NY 99999 Phone: 999-999-9999 email@gmail.com. • Assessment:Performs ongoing, systematic collection and analysis of Patient Data LiveCareer’s CV Directory contains real CVs created by subscribers using LiveCareer’s CV Builder. Provide oversight of specific test areas within the lab, which may include any of the following; sterility, endotoxin, particulate, bio-burden, growth promotion/media prep, environmental monitoring, and identification, Report results of activities to supervisor on a regular basis and may act as a representative on behalf of supervisor with regards to representing Micro Quality Control functions during regulatory and/or client audits and assuring operations within span of control are compliant with regulatory requirements, such as International Standards Organization, European Union, United States Pharmacopeia , Current Good Documentation Practice’s, and Bayer Global Policies and procedures, This position requires B.S. Maintains quality assurance records in such a manner that they serve as documentation for ISO Guide 17025, the Microbiological Laboratory Guidebook, and the Quality Assurance Plan of the laboratory, Interprets and evaluates the results of the microbial analyses and compares the results to pertinent agency regulations to determine whether the sample meets regulatory standards, Partakes in an on-going assessment of established analyses and make recommendations to higher authority when sufficient evidence supports changes to standard operating procedures or an established methodology, Develops and writes laboratory and section work instructions, spreadsheets and forms, Experience in using standard quality systems; AND, Experience in developing and modifying analytical methods; AND, Experience planning and conducting microbiological analyses to solve complex scientific and technical problems; AND, Experience using standard quality systems; AND, Experience developing and modifying analytical methods; AND, Experience in writing protocols and laboratory communications, Experience writing complex protocols, laboratory communications, and scientific publications, May be subject to satisfactory completion of one year probationary or trial period, Have your salary sent to a financial institution of your choice by Direct Deposit/Electronic Funds Transfer, If you are newly hired, the documentation you present for purposes of completing the Department Homeland Security (DHS) Form I-9 on your entry-on-duty date will be verified through the DHS "E-VERIFY" system. in Microbiology or Food Microbiology with up to 6 yrs of food industry exp, Strong foundational knowledge of food microbiology (spoilage organisms, pathogens, indicator microorganisms). (Including: performing specific tests, expressing the results in a described manner, monitor response time), Provide Month end statistical information to QATM, Process Documentation Supervisor and Plant Manager, Maintain registration of the laboratory permits, Maintain clean equipment and laboratory environment, Evaluate and authorize the stability of raw materials and finished product, Review all laboratory programs regularly and keep records, General support of plant production and quality assigned by plant leadership, Attend all safety meetings, report any safety incidents/accidents and understand and follow all Company and Plant Safety policies and Procedures, Trained in the Kerry HACCP program in order to identify critical steps and other instructions critical to effective implementation and maintenance of the Food Safety Plan, Provides support for the current SQF System, Manager micro laboratory supplies (inventory on a set frequency), Communicate with lab suppliers and order supplies when necessary, Leadership in the fundamentals of lab safety, equipment and testing procedures, Provide support to plant employees in aseptic sampling process and food safety, Meet the efficiency and cost targets of the department, Evaluate product from shipment or production, Maintaining technical proficiency through participating in training and development courses as provided by LMS, Adhering to the ethical standards as outlined by Kerry USA, Participation in continuous improvement projects and suggestions organized by plant management, Participation in cost savings initiatives, Participation in courses provided by GFTC, Silliker or other leaders in microbiology or organized by the Corporate Microbiology Task Force, 3 years of experience in the microbiological laboratory, Full understanding of biohazards and laboratory safety, Collect relevant microbiologically focused data to evaluate current plant sanitation procedures and recommend corrective actions to reduce the identified hygienic risk, Manage plant focused hygienic investigations and suggested documented corrective actions, Evaluate plant sanitation activities / procedures and recommend relevant continuous improvements, Evaluate microbiologically focused concerns and recommend corrective actions, Provide reports to senior management on the hygienic performance of company owned plants and contracted manufacturing sites, Two to three years of food plant sanitarian experience with an emphasis on microbiological evaluations and controls, Previous food industry experience, which includes HACCP, SQF (or other GFIS), and FSMA preventive controls, Knowledge of effective sanitation protocols and prior training in fundamental quality assurance, Perform all functions relating to sample preparation through sample completion, Provide training on applications as needed, Plan for assigned workload on a daily basis and effectively schedule multiple assignments, Maintains a clean and safe laboratory work environment, Facilitates the work flow for other microbiologists in the lab, Reviews sample login prior to samples testing being initiated in the lab, 1-3 years of experience in a Microbiology Lab with at least 1 year in a Medical Device environment, General knowledge of cGMP’s/ISO 13485: 2003, Computer Software Knowledge (Word, Excel), Bachelor’s degree required in Microbiology or other related science, 4+ years of experience in the medical device/pharmaceutical industry pertaining to microbiology/sterilization with a Bachelor’s degree, 2+ years of experience in medical device/pharmaceutical industry pertaining to microbiology/sterilization with a Master’s degree, Understanding and application of current sterilization standards, such as ISO 11135 and ISO 11137, Knowledge of sterilization technologies and processes, especially EO, steam, and radiation, Familiar with FDA 21 CFR part 820 and 210 and ISO 13485, Master’s degree in Microbiology or other related science preferred, Ability to develop, validate, implement and defend business processes that impact sterilization. R/Python, parallel computing experience), Experience of operating cross-functionally in a matrixed environment, Familiarity with working in the AWS cloud environment and/or Java/C++ programming, Experience with microbiological culture with a particular emphasis on species recalcitrant to culture, Microbial physiology experience including developing phenotypic assays, Education to include at least 10 semester credit hours or 15 quarter credit hours in microbiology, One or more years work experience in a microbiology lab, Experience with medical or laboratory database, Experience in sterile technique and handling biological specimens, 2+ years of experience with a Bachelor’s degree, Demonstrates good laboratory/aseptic technique and practices, Quality experience in an FDA-regulated laboratory environment preferred, Experience successfully interfacing with government and accreditation agencies (FDA, ISO, AATB) and writing regulatory filings, responses and other documents required in a regulated environment, Strong communication skills, both oral and written, Skillful in formulating strategies, tactics and action plans to achieve results, Strong focus on developing an organizational culture that fosters teamwork, Ability to effectively influence key decision makers, Ability to work well under pressure and maintain positive, enthusiastic attitude, Bachelor of Science in Microbiology, Biological Sciences, Food Sciences, or related, 1+ years’ experience working in FDA regulated GMP environment in either a food or pharmaceutical microbiology laboratory setting preferred, Good written and verbal communication skills, excellent documentation and organizational skills, Demonstrated critical thinking skills, attention to detail, and the ability to work independently and as part of a high functioning team, Ability to take ownership of assigned tasks and responsibility for the results, Minimum Bachelor’s degree in Microbiology, Biology, Food Science or related field, 5+ years lab-based or industrial experience in microbiology, food safety, pharmaceutical QC, or biocide industries, Experience building relationships and communicating with customers in a technical field, QC or industrial microbiology experience preferred, Mechanical aptitude associated with manufacturing or plant production environments, Travel for training and work assignments may be required, Virus isolation and molecular tests including Polymerase chain reaction (PCR), Developing and conducting developmental projects for the purpose of improved reagents and diagnostic assays, Developing and maintaining national and international expertise and collaborations in virus isolation, identification and genotyping, Serologic or molecular test development or validation, Project management and/or team leadership, Collating data for presentation at scientific meetings and/or publication and writing peer-reviewed abstracts or articles, This education must have been successfully completed and obtained from an accredited school, college, or university, Oversight of diagnostic microbiology testing including bacteriology, serology, virology and molecular diagnostics, Oversees quality control in microbiology section, Conducts performance reviews of subordinates, Communicates with laboratory clients regarding test requests and test results, Works with the Quality Manager to assure compliance of the microbiology sections with the laboratory quality assurance system, Develops, validates and implements new tests as needed to meet demands of laboratory clients, Works with vendors to maintain equipment in the section, Other duties as may be assigned by the Director, Master’s degree in a relevant science related field with at least 2 years veterinary diagnostic laboratory or relevant work experience in the areas of bacteriology, serology, virology/molecular diagnostics, and parasitology, Five years experience in a veterinary diagnostic laboratory or relevant work experience, Supervisory experience in a microbiology laboratory, Perform laboratory tests such as infectivity neutralization, enzyme activity inhibition, PCR, ELISA, Work with biological databases (e.g., EpiFlu), Perform literature search to identify approaches that can be used for harmonization of laboratory data reporting (e.g. Includes aseptic technique, room equipment preparation, sanitation and disinfection, use of laminar flow, manifolds, autoclaves, incubators, plate counters etc, Understanding of environmental monitoring techniques such as air sampling, swab tests, Fundamental understanding of microbiological principles, Understanding of processing techniques and conditions for sensitive beverages eg thermal, pasteurized, preservation, Effective consultation and communication skills at all levels of the organization, Ability to train /consult with others on microbiological principles and techniques, Get the certification of Thermal Processing, At least 5 year’s experience in cosmetic microbiology laboratory, Must be well versed in observing, monitoring and identifying microorganisms, Maintaining of bacterial and fungal cultures, Experience in plate counting and sterile techniques, Knowledge of preservative challenge test procedures, Analyzing/interpreting of data and writing reports, Working knowledge of Microsoft Word, Excel and Power Point, Using knowledge of microbiology and engineering to invent, design & develop new products incorporating 3M technologies, Defining product specifications and build robust product designs that meet customer performance and usability requirements, Defining verification & regulatory submission test plans, develop test methods, perform required testing, summarize and document test results, Overseeing technical activities in global product registrations and with external partners, Acting as technical lead on cross-functional product development projects, Interacting with consumers to understand their needs and desires for our product platforms, Training lab members on new and/or advanced techniques, Contributing to intellectual property as applicable, Master’s degree or higher in a science or engineering discipline from an accredited university, Minimum of five (5) years combined research and development and/or laboratory environment experience, Ph.D. in Microbiology, Biotechnology, Biomedical Engineering or a related discipline from an accredited university, Microbiology experience with pathogenic microorganisms, Organizational and project management skills– New Product Introduction (NPI), technical team leadership experience desired, Experience in new product design & development with demonstrated success effectively contributing to cross-functional teams and commercializing new products, Analytical abilities with demonstrated use of design of experiments and other statistical methods or tools, Minimum one (1) year medical device and/or pharmaceutical industry experience, Strong communications skills (written , verbal and presentation) with a focus on technical writing, Passionate, self-motivated, inquisitive, imaginative, and detail-oriented, Take reasonable care to protect his or her own and the safety of their colleagues who may be affected by their actions, Comply with EHS rules and procedures at all times, Understand the potential EHS impact of their activities, Attend and participate in EHS training as required, Report all incidents, accidents, and near miss events, Report unsafe plant, equipment, acts, procedures or issues, Make suggestions to improve health and safety in the workplace, Actively participate in work area EHS teams, Not turn a ‘blind eye’ to unsafe acts or situations, Ability to operate as part of a team is critical, To work as a strategic partner with all other departments, A minimum of 5 years’ experience within the biological and/or pharmaceutical industry, Possesses deatiled knowledge of routine and non-routine testing and sampling methods, techniques and related equipment, Possess a detailed knowledge of the shop floor manufacturing process, Possess a comprehensive knowledge of trending using statistical analysis, Knowledgeable of FDA/EMEA regulatory requirements applicable to biologics and/or pharmaceuticals, Business Excellence and Problem Solving skills Qualifications e.g, In terms of micro laboratory services ensure all laboratory reagents, chemicals, test methods, equipment are acceptable for testing purposes, Should be able to execute cleanliness drives and develop GMP standards, Manage sourcing of Lab equipment, chemicals and micro consumables and ensure GLP standards, Provide technical expertise on assigned areas related to microbiological, sanitation and food safety standard, Sample and analyze ingredients, work in progress and finished product for microbiological compliance to specification, Educates and trains colleagues in Food Safety to ensure compliance to Company Standards, Carry out Microbiological reporting on FG on monthly basis, Regarding GMP the person should Ensure FQPs and GMPs are in place covering Equipment & Building hygiene, Sanitation & Cleaning, housekeeping, Infestation & Pest management and Prevention of potential contaminants, Conduct regular audits to assure compliance to the QPs/QCMS and Sanitation. 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