Place the turkey carcass (or some portion thereof) in a stockpot along with a quartered onion and a bay leaf. Return broth and meat to pot. We absolutely love turkey soup in my house, and I know if you try this recipe, you’re going to love it, too! But if you've ever been disappointed by how your turkey turned out (maybe the white meat was a bit dry and overcooked), the carcass is your second shot at a great meal. 1 onion, peeled and quartered. Transfer the beans to a large dutch oven and sort through them removing any bad beans, or pebbles. After your bone broth is made, you will find that a lot of meat falls off the bones, and you can use that in your soup. Cover the beans and carcass with 10-12 cups of water. ), 14 Warming Turkey Soups That Make Leftovers Feel Exciting. They all start with making turkey stock! Follow the package instructions. Ladle the soup into bowls and garnish with grated parmesan cheese and chopped parsley. Remove the carcass and set it aside. This tasty leftover turkey soup is a great way to use up leftover holiday turkey. Reduce heat; simmer, covered, 2 hours. This Leftover Creamy Turkey Wild Rice Soup is a great way to use up any remaining turkey carcass you have on hand. Add the turkey meat and simmer until it is heated through. Remove meat from carcass and return pieces to ... few minutes of cooking. Save that leftover turkey carcass and enjoy every last scrap from Thanksgiving with this delicious turkey carcass soup. You can also use the broth for making turkey chili or turkey gravy—the possibilities are limitless, and it all starts with the turkey carcass. A Delicious Turkey Soup Prepared with Leftover Roasted Turkey. Roasted Turkey Carcass Broth. That said, the instant pot can get this done in about 2 hours, where the slow cooker will take the better part of a day. Log in, Amazon Affiliate: Garlic & Zest is a participant in the. You can put the bay leaf back in. Stir in the turkey meat, pasta and kale and simmer for about 10 minutes. This leftover turkey soup made from the carcass is definitely better after it has had a day to sit but is perfectly enjoyable on day 1. 3 tablespoons butter. It's best to pull off as much meat as you can before simmering the carcass. Now add the noodles, and cook until al dente, the timing of which will depend on the variety of pasta you're using. In 8 quart kettle or Dutch oven, place turkey carcass, water, celery, celery leaves, ... prefer low sodium soup base to bouillon cubes). Of course, you can add more if you'd like an especially meaty soup. The morning after Thanksgiving, it’s a tradition for me to make turkey stock with what’s left of the turkey carcass. Strain broth through a cheesecloth-lined colander; discard vegetables. Traditional egg noodles are replaced with white beans and an assortment of fresh vegetables for a hearty and delicious dish. Perfect for cool weather. For a nice touch, especially during the colder months, warm up the bowls before you ladle the soup in. Simple low-fat, broth-based soup. If the soup seems too thick, add additional chicken stock one cup at a time to thin it to your desired consistency. There is just enough tomato to give fresh taste without turning it into tomato soup. This soup freezes well so you can always have great soup on hand. Browning the turkey bones is one of the secrets to an extra-tasty broth, well worth a few extra steps. Using the carcass to make bone broth and the leftover turkey meat makes this soup very cost-effective. Remove the carcass and any bones. Our most trusted Turkey Carcass Soup recipes. Drain the beans and add them back to the pot. And you can wrap up the parts you don't use and freeze them. This makes a nice, tasty soup - though I did make a few minor changes. ), you can use it to create wonderful, delicious and nutritious soup stock. Add the turkey carcass and any leftover wings that you have. Remove carcass and cool. There is a turkey flavour but it is boosted by the bacon and soy. When the turkey is cool enough to handle, remove any meat that's still attached to the turkey. Put the turkey carcass, broth, garlic, bay leaves and thyme in a large Dutch oven (cut carcass in … How Much Turkey Do You Need for Thanksgiving? Instead of throwing the carcass away (please don’t throw it away! … (Nutrition information is calculated using an ingredient database and should be considered an estimate. You can make a terrific broth by simmering a turkey carcass along with some carrots, celery, onion, herbs, and spices—and then using that broth to make turkey noodle soup with the leftover meat. Use it for cooking rice, in casseroles, in sauces, and as … 1. Simmer for 1 1/2 hours or until the beans are tender. Add the turkey meat, pasta and chopped kale. Danilo Alfaro has published more than 800 recipes and tutorials focused on making complicated culinary techniques approachable to home cooks. Add the turkey carcass and any leftover wings that … Add the carrots, celery, onions. The Verdict. Cover with cool water and let sit for 8 hours or overnight. Make the broth right away, then freeze in 1-cup portions for up to 6 months. Set the carcass and bones aside to cool. After three days of eating delicious leftover turkey for dinner and sandwiches for lunch, my wife wanted to make soup with turkey … You do need a large pot to start with and it takes a while to make this soup, but it freezes well and serves a lot of people. Dec 28, 2019 - Explore Anita Ellsworth's board "Turkey carcass soup" on Pinterest. bean soup, leftover turkey, turkey, white beans, or other white bean (navy beans would be good), if you have wings or legs, that's great too.). You'll probably have to cut it up first, which you can do using a good set of kitchen shears. See more ideas about Turkey soup recipe, Turkey soup, Homemade turkey soup. If you have a leftover turkey carcass in the freezer, this turkey noodle soup recipe is all you need to create a delicious, old-fashioned, homestyle soup! Slowly bring to a boil. Place the turkey carcass into a large soup pot or stock pot and pour in the water; bring to a boil, … I add the green beans and turkey and simmer for 20 minutes more. I made this soup on Dec. 26 with the leftover turkey from a big family Christmas dinner. Turkey soup may be the end of the line for turkey leftovers, but it doesn't have to be boring and predictable. You can eat a lot of meals off of one turkey, even if you have a large family like me. Meanwhile, strain the liquid, rinse out the pot and then return the liquid to the pot. Bring it to a boil, then add the carrots and celery. Reduce heat to a rapid simmer and leave the lid just slightly askew on the pot. 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